Pumpkin Spice Latte

Every October when the wind becomes stronger, the air becomes cooler,  and restaurants start to make pumpkin flavored dishes. My favorite and the simplest to make is the pumpkin spice latte from Starbucks. This is a fall favorite, and just heats you up. The taste of it just screams Fall. At home my mom and I tried to make our own rendition of this Starbucks classic. When we made it, it tasted just like the one from Starbucks including the fall flavor that just warms you up from the inside out. So today I made my own version of this easy fall classic, I hope you enjoy!

Ingredients: 

1 tablespoon pumpkin butter (Trader Joes)

1 1/2 cups milk

A pinch of pumpkin spice

Desired amount of sugar or sweetener

Coffee

First put the milk and pumpkin butter into a bowl. Mix together until the pumpkin butter has dissolved. Add the pumpkin spice and the sweetener or sugar and mix together. Put into a milk frother and or put into a jam jar and shake for a minute and heat up until warm. https://www.youtube.com/watch?v=W1pW2_g9Hus

While the milk is frothing make coffee using either your regular coffee machine or a Nespresso and do the biggest cup on the Nespresso (which fills up about half of the coffee cup). 

To the coffee add the frothed milk and mix together, then add whipped cream on top if desired. Finally enjoy your own homemade pumpkin spice latte.